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Protein Banana Bread

Protein Banana Bread

Classic banana bread with a protein powder boost. Slice and freeze for grab-and-go snacks.
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Prep Time 10 minutes
Cook Time 40 minutes
Servings: 10 servings
Course: Sweet Snack
Calories: 130
Ingredients Method Nutrition Notes

Ingredients
  

  • 2 ripe bananas mashed
  • 1 c whole wheat flour
  • 1/2 c vanilla protein powder
  • 2 large eggs
  • 1/4 c maple syrup
  • 1/4 c nonfat Greek yogurt
  • 1 tsp baking powder
  • 1/2 tsp cinnamon
  • 1 pinch salt

Method
 

  1. Preheat oven to 350°F. Grease a loaf pan.
  2. Mash bananas in a bowl. Whisk in eggs, maple, and yogurt.
  3. Add flour, protein powder, baking powder, cinnamon, pinch salt. Stir until just combined.
  4. Pour into pan. Bake 35-40 min, until a toothpick comes out clean.

Nutrition

Calories: 130kcalCarbohydrates: 22gProtein: 7gFat: 1gFiber: 3g

Notes

Add 1/4 c chopped walnuts or chocolate chips. Use very ripe bananas for natural sweetness.

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